Piazza Pizza's Dolce E Salato Recipe

Balsamic dressing:

• balsamic vinegar
• virgin olive oil
• salt – 2gm

Method:

1. Roast the capsicum for 15 minutes in 200-250 °C oven.
2. Remove the skin and seeds from the capsicum.
3. Marinate the capsicum with garlic, salt and olive oil.
4. Mix all the ingredients in the salad bowl.
5. Add salad dressing and toss.

Recipe from Piazza Pizza

Inspired by traditional Neapolitan pizza, Piazza Pizza is a modern-day pizzeria at The Pointe at Palm Jumeirah, serving traditional Italian favourites and a variety of pizzas and pastas, all made from the freshest produce and ingredients.