A CRUNCHY AND HEALTHY QUINOA SALAD

Feeling the heat and in need of a refreshing light lunch? Here’s a quick quinoa salad recipe that will leave you feeling energised.

 

Ingredients:

• Cooked Organic white quinoa – 1 cup
• Baby spinach – 1 cup
• Pomegranate jewels – 3 tablespoons
• Toasted pine nuts – 2 tablespoons
• Cherry tomatoes – 10 halved
• Coriander leaves – 1/4 cup

 

Ingredients for the dressing:

• Lemon juice – 1 lemon
• Organic agave nectar – 1 1/2 teaspoons
• Sea salt – to taste
• Black pepper – 1/4 teaspoon
• Olive oil – 2 teaspoons
• Put all the ingredients in a small jar and shake well